March 21, 2025

📷 Tastes Better From Scratch


BBQ Chicken Pizza

Recipe By: Tastes Better From Scratch

Rating: 5 stars from 128 reviews

Serve with Creamy Cucumber Salad

This is a great example of how you can make a dish that’s commonly thought of as “unhealthy” into something quite nourishing. For this… Don’t skimp on the chicken to ensure a good amount of protein. Then make sure the remaining toppings are made from clean, non-chemical/preservative/additive ingredients. Read those labels! And ideally find a gluten-free or at least all-food crust.

📷 Momsdish


Beef Quesadillas

Recipe By: Momsdish

Rating: 4.81 stars from 442 reviews

Serve with your fav toppings and this slaw for added nutrients, flavor and crunch.

I usually double this recipe because I want ample protein and easy leftovers. It could easily become a starch-heavy meal, and that’s why I make sure to focus on the protein and add the slaw. You also want to be mindful of ingredients on this one - tortillas usually have terrible seed oils… and more. Real food ingredients!

📷 Stylish Cravings


Spinach Feta Turkey Burgers

Recipe By: Stylish Cravings

No rating given but 5/5, especially for ingredients and ease

Serve with either salad greens/Primal Kitchen Green Goddess dressing OR DIY tzatziki, fries, and steamed carrots with butter

Burgers are usually a fork-and-knife meal for us here at home. This recipe makes that really easy - and tasty. Go for the suggested salad greens and dressing or try the homemade tzatziki… you won’t even miss the bun!

📷 Paleo Leap


Mojo Marinaded Pork

Recipe By: Paleo Leap

Rating: 5 stars from 81 review

Serve with roasted potatoes and sauteed spinach

I don’t pick these recipes because they’re Paleo or Keto or whatever. I pick them because I like their ingredients. And this is a prime example. Garlic, orange juice, mint… it’s fresh, packed with nutrients and just really yummy. I didn’t feel like dealing with the grill this time, so I seared it on the stovetop and finished it in the oven. This WILL be on the menu for a grilled summer dish, though. YUM.

📷 Little Broken


Scallop Chowder

Recipe By: Little Broken

Rating: 5 from 15 votes

Still only 15 ratings for this… unbelievable! I hope you like it as much as we do.

My tip: Just make a whole package of bacon. Use the grease to cook the rest of the chowder and then top the finished chowder with the bacon crumbles. You know I think bacon makes everything better, including this.

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Hi, I’m Andrea.

I’m a Nutritional Therapy Practitioner and Functional Blood Chemistry Specialist. As you might guess, food’s kind of my thing. But I’m also a busy mom on a budget, so meal planning has been a sanity-saver for me to save time and money.

I’ve been answering the question What’s For Dinner? for my own family for years now. So I figured why not answer it for others who ask the same questionevery week with frustration. And so What’s Fork Dinner? was born.

Thank you for inviting me into your inbox every week. Let’s get cooking!